THE ULTIMATE BBQ EVENT:   THE PIG ROAST Includes Roasted Pig, Miz Walt’s Honey BBQ Chicken, Sweet or Hot Italian Sausage with Peppers & Onions Hamburgers and Hot Dogs, 4 Sides, Rolls for Pulled Pork Sandwiches, “Georgia Ham” (ice cold watermelon, in season) Condiments, Paper and Plastic Ware $21.95 PER PERSON /Min. 60 PEOPLE THE STANDARD PIG ROAST Includes Roasted Pig, Hamburgers and Hot Dogs 4 Sides, Rolls for Pulled Pork Sandwiches, Sweet or Hot Italian Sausage with Peppers & Onions, “Georgia Ham” (ice cold watermelon, in season) Condiments, Paper and Plastic Ware $15.95 PER PERSON/Min. 60 PEOPLE THE NO-FRILLS PIG ROAST Includes Roasted Pig, Hamburgers and Hot Dogs, 2 Sides, Rolls for Pulled Pork Sandwiches, “Georgia Ham” (ice cold watermelon, in season) Condiments, Paper and Plastic Ware $12.95 PER PERSON/Min. 60 PEOPLE FAT RICK’S NORTH CAROLINA PULLED PORK: This, my friends, is the “real deal”! Slow roasted premium pork butts served with our “Super Secret Special” vinegar-based sauce made with 3 different peppers.  Includes TWO side dishes, condiments, and paper and plastic ware.                  FAT RICK’S Hand carved “TEXAS BEEF BRISKET”: Slow smoked for 18 hours and served with our very own “mopping sauce”. Includes sandwich rolls, Creamy Cole Slaw, Potato Salad, Tossed Green Salad, with House Dressing, condiments and sauces, paper and plastic ware, and a “Georgia Ham” (ice cold watermelon, in season).        FAT RICK’S ALL AMERICAN BBQ SANDWICH BUFFET: Fat Rick’s Pulled Pork Sandwiches, Pulled Chicken, sliced Texas Beef Brisket, Creamy Cole Slaw, Potato Salad, Tossed Green Seasonal Salad, House Dressing, Freshly baked Rolls and Butter, and a “Georgia Ham” (ice cold watermelon, in season). CHICKEN BARBECUE:    Miz Walt’s Honey BBQ Chicken Quarters, Baked Beans, Homemade Potato Salad Tossed Green Seasonal Salad, House Dressing, Freshly baked Rolls and Butter, And a “Georgia Ham” (ice cold watermelon, in season).        FAT RICK’S BBQ RIBS WITH PULLED PORK SANDWICH: Tender, lean, hand trimmed, “double hand rubbed” St. Louis-style ribs, slow smoked for hours under the careful eye of Fat Rick himself. Served wet or dry. Includes Sandwich Rolls, Creamy Cole Slaw, Potato Salad, Tossed Green Seasonal Salad with House Dressing, freshly baked Rolls and Butter and a  “Georgia Ham” (ice cold watermelon, in season). FAT RICK’S BBQ RIBS & MIZ WALT’S HONEY BBQ CHICKEN: Includes dinner rolls, Creamy Cole Slaw, Potato Salad, Tossed Green Seasonal Salad, House Dressing, Freshly baked Rolls and Butter, and a “Georgia Ham” (ice cold watermelon, in season).        FAT RICK’S OLD FASHION BBQ FEAST: The best of all worlds… Fat Rick’s BBQ Ribs, Miz Walt’s Honey BBQ Chicken, Pulled Pork Sandwiches, Hot Dogs & Burgers, Creamy Cole Slaw, Potato Salad,  Tossed Green Seasonal Salad, House Dressing, Freshly baked Rolls and Butter, plus TWO side dishes and a “Georgia Ham” (ice cold watermelon, in season).    SIDE ORDERS: Choose your side dishes from this list, or add *$1.75 each per person for additional sides. Aunt Sara’s Potato Salad    Creamy Cole Slaw Macaroni Salad Macaroni Salad with Corned Beef* Black Beans & Corn Salsa Mom’s Sweet Hickory BBQ Baked Beans Grilled Mixed Summer Vegetables (in season) Hushpuppies* Colorful Garden Salads         Cucumber Salad Tomato, Broccoli, & Feta Cheese Salad Pasta Primavera* Baked Ziti w/ Meat        Vegetable Lasagna         Southern Greens Fried Green Tomatoes* Fried Cabbage Baked Macaroni & Cheese* Red Beans and Rice Corn on the Cob Cornbread Buttermilk Biscuits *Slightly higher Desserts:   Homemade Pecan Pie, Sweet Potato Pie, Peach Cobbler Add $1.50/pp